Caley Sample Room
Please join us, whether alone or in a group, at our Winter Shandon Local Food Group Meal:
THURSDAY 7 th February 7.30PM
3 courses £16.95
Warm Salad of Roast Beetroot with Pear, Goats Cheese and Toasted Hazelnuts
Braised Corn-fed Chicken served with Salsify,
Celeriac, Carrots and Pearl Onions
Roasted Vegetable Wellington
Baked Apples with Mincemeat.
Book now to avoid disappointment: 0131 337 7204
or email firstname.lastname@example.org.